Amount of Vitamin B-6 in Biscuits, mixed grain, refrigerated dough
Baked Products
In 100 g (Grams) of Biscuits, mixed grain, refrigerated dough there is 0.065 mg of Vitamin B-6. Change amount
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Vitamin B-6
Vitamin B-6 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-6 other than Biscuits, mixed grain, refrigerated dough.
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie
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8 mg
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0.01%
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Beverages, Orange-flavor drink, breakfast type, low calorie, powder
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8 mg
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0.01%
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Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes
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6.8 mg
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0.01%
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Babyfood, cookies
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5.899 mg
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0.01%
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Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Double Chocolate Nut Bar
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4.525 mg
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Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar
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4.525 mg
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Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Energy Bar, all flavors
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4.525 mg
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|
Peppers, pasilla, dried
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4.228 mg
|
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Rice bran, crude
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4.07 mg
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Margarine-like, vegetable oil spread, 60% fat, tub, with salt
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3.75 mg
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Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt
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3.75 mg
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Margarine-like, vegetable oil spread, 60% fat, tub, with salt, with added vitamin D
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3.75 mg
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Margarine-like, vegetable oil spread, 60% fat, stick/tub/bottle, without salt, with added vitamin D
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3.75 mg
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|
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Chewy Chocolate Peanut Bar
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3.636 mg
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|
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON MULTIGRAIN CRUNCH BAR
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3.636 mg
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Peppers, ancho, dried
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3.535 mg
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Cereals ready-to-eat, MALT-O-MEAL, CORN BURSTS
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3.23 mg
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Cereals ready-to-eat, MALT-O-MEAL, Fruity DYNO-BITES
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2.74 mg
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Cereals ready-to-eat, MALT-O-MEAL, OAT BLENDERS with honey & almonds
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2.69 mg
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Spices, sage, ground
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2.69 mg
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Biscuits, mixed grain, refrigerated dough
Biscuits, mixed grain, refrigerated dough is a type of Baked Products. The most significant nutrients in Biscuits, mixed grain, refrigerated dough are listed below.
Water
|
37.8 g
|
37.8%
|
Energy (calorie)
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263 kcal
|
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Energy (joule)
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1100 kJ
|
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Protein
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6.1 g
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6.1%
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Total lipid (fat)
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5.6 g
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5.6%
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Ash
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3.1 g
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3.1%
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Carbohydrate, by difference
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47.4 g
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47.4%
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Calcium, Ca
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17 mg
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0.02%
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Iron, Fe
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2.75 mg
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Magnesium, Mg
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30 mg
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0.03%
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Phosphorus, P
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236 mg
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0.24%
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Potassium, K
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456 mg
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0.46%
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Sodium, Na
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670 mg
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0.67%
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Zinc, Zn
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0.6 mg
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Copper, Cu
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0.115 mg
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Manganese, Mn
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0.659 mg
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Vitamin C, total ascorbic acid
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0 mg
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Thiamin
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0.39 mg
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Riboflavin
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0.21 mg
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Niacin
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3.4 mg
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Nutrients in Biscuits, mixed grain, refrigerated dough